Muikku Terrace in Original Sokos Hotel Seurahuone offers views over the Saimaa lake, the Savonlinna Market Square and the town. On the terrace in the 6th floor main food portions are vendaces (muikku in Finnish), which are fried in lots of butter. This used to be problem because the whole place was covered with grease. Due to that we have avoided Muikku Terrace but decided to try it now because we stayed at the hotel. Luckily there was less grease in the restaurant this time.
The hotel itself used to be independent but was acquired a year ago by local cooperative business and was changed to Sokos hotel.
Restaurant is open only in the summer time and really popular during Opera Festival period in July. You can not make table reservation, just wait for free table as many has to do. Savonlinna Opera Festival is phenomenom and in some areas beats Verona. Recommend to visit if you are travelling in Finland.
You can choose from Muikku’s on wooden platter with lemon, salad and a baked potato or Muikku’s on wooden platter with lemon without side dishes. Ordered both of them.
Not so impressive, best part was baked potato with sauce. Vendaces were crisp but would have required more salt. Amount of vendaces was enough to take your hunger away. Service was relaxed and quick. Anyway, Muikku Terrace is in a way must place to visit in Savonlinna. You can also try vendaces at Market Square which is really popular on summer sunny days.
REVIEW: FOOD 3-/5 – SERVICE 3,5/5 – OVERALL GRADE 3,5/5
http://www.sokoshotels.fi/en/hotels/savonlinna/restaurants/
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