Restaurant review: BBQ House in Kamppi shopping center

5 04 2015

BBQ House - reijosfood.com

Restaurant BBQ House is situated in Kamppi shopping center. Restaurant has heated outdoor terrace, where we dined, which expands in the summer to a large bar and terrace area. BBQ House is specialised in steaks and meats, name should also tell it. If you decide to dine inside or terrace is full, you can watch how chefs manage to do they work in open kitchen.

The Argentinian touch, which restaurant used to have, has almost disappeared during the past years. Portuguese language is menu is still there.

Started the dinner with restaurant offer wine, only 15€ for bottle of French sparkling wine. Excellent price/quality ratio in Finnish restaurants.

Henrideblanc at BBQ House - reijosfood.com

For starters we chose Tapas dishes. From alternatives we decided to taste Marinated vegetables and artichoke, Shrimp toast and Kangaroo meat with sweet potato chips. 

All three tapas starter were basically ok. No surprises, enough tasty and enjoyable. Wonder why restaurant has kangaroo meat on list, it does not suit with other dishes.

Tapas in Bbq House - reijosfood.com

Tapas at Bbq House - reijosfood.com

For main courses ordered Chicken and Reef perch (scope fish). For these dishes you have to choose sauce from different alternatives and side dish from 5alternatives.

With chicken tried rum-pepper sauce and sweet potato fries. Excellent combination and when chicken breast still has some skin on it, taste improves.

Never have seen Finnish restaurants serving Reef perch. Is this the way BBQ House tries to tease customers like with kangaroo meat.

With fish had BBQ salad and chimichurri as sauce. Paired nicely with fish, but price for quite small portion is high.

Chicken at BBQ House - reijosfood.com

Fish at BBQ House - reijosfood.com

Sitting at the heated terrace is convenient although outside temperature is close to 0C degrees still in April. You can watch what happens at Kamppi Square and front of Tennispalatsi, biggest cinema complex in Finland.

Terrace dining raises overall grade.

REVIEW: FOOD 3,5/5 – SERVICE 4-/5 – OVERALL GRADE 4-/5

BBQ House: pihviravintola – helsinki – kamppi – narinkkatori

Kamppi Square

previous review available https://reijosfood.com/2012/03/10/latino-flavours-at-restaurant-bbq-house/





Restaurant review: BBQ House

11 04 2013

Restaurant BBQ House is situated in Kamppi shopping center. Restaurant has heated outdoor terrace, where we dined, which expands in the summer to a large bar and terrace area. BBQ House is specialised in steaks and meats, name should also tell it. When we visited restaurant there was Argentine weeks with special menus. If you decide to dine inside or terrace is full, you can watch how chefs manage to do they work in open kitchen.

As a S-Group co-op member you can get discount for some portions. This year you can enjoy bottle of champagne Nicolas Feuillatte at the the price of 39€. However this champagne can not be ranked in top ten, but if you can get bottle of champagne in restaurant for the price of mediocre wine, go for it! And this time it was colder compared to experience in Casa Largo.

ChampagneNicolas Feuillatte

For “Entrades – Appetizers” we chose Tapas dishes. From 5 alternatives we decided to taste Marinated vegetables and artichoke and Shrimp mousse and crostini. Both portions were quite OK. Combination of shrimps, mousse and crostini was clever, enough juicy and tasty.

VegetablesShrimps

From “Prato principal à sua escolha da nossa grelha de pedra vulcânica – Main course of your choice from our lava rock grill” ordered Corn-fed chicken. For these dishes you have to choose sauce from 6 alternatives and side dish from 4 alternatives. Decided to choose Portwine-balsamic sauce and BBQ House salad. Big salad portion compensated a little bit the small size of chicken. Otherwise quite delicious.

Corn-fed chickenBBQ House salad

From “Pratos à maneira de bbq house – Meals à la BBQ House”  ordered Entrecosto de porco bem cozido ao molho glacé BBQ Slow-cooked pork belly with BBQ glaze served with escabeche marinated vegetables and sweet potato fries. Pork was prepared well because meat came off easily. Sweet potato is welcomed ingredient for french fries. Easy to prepare at home also.

Slow-cooked pork

Sitting at the heated terrace is convenient although outside temperature is close to 0C degrees still in April. You can watch what happens at Kamppi Square and front of Tennispalatsi, biggest cinema complex in Finland. Terrace dining raises overall grade. Might have given 4- for service but one waiter poured champagne classes almost full and served main course first for male. Other waitresses were polite and helpful.

REVIEW: FOOD 3,5/5 – SERVICE 3,5/5 – OVERALL GRADE 4-/5

http://www.bbqhouse.fi/

Kamppi Square

Last year 2012 visited two times at the same restaurant, previous review available https://reijosfood.com/2012/03/10/latino-flavours-at-restaurant-bbq-house/





Restaurant review: BBQ House

10 03 2012

Restaurant BBQ House is situated by Greek restaurant Minos at Kamppi shopping center. They even share toilets. Restaurant also has heated outdoor terrace which expands in the summer for large bar and terrace area. BBQ House states it provides latino kitchen and it is specialised in steaks, no suprise by the name. When we visited restaurant there was Aussi weeks with special menu,not so close to latino? Interesting is that BBQ House has lava rock grill, quite unique in Helsinki and Finland. Also you can watch how chefs manage to do they work in open kitchen.

If you are co-op member you can get discount for some portions and collect points.

Also interesting detail is that dishes on the menu are also in portuguese but of course also in English and Russia. Latino flavour?

Tried to make table reservation same day but was told it is not possible anymore. Restaurant was full when we arrived and we were offered call back if we liked to dine. After 1/2 hour waiting time in a near by bar we got polite call; our table was ready. Great service!

For “Entrades – Appetizers” we chose Tapas which were not like Spanish Tapas. From different alternatives we decided to taste Springbok antelope, glazed with passion fruit and Caramelized pork flank. Antelope is not so common; as a matter in fact can not remember any other restaurant offering it. In portion there were quite small pieces of antelope and the shape was like cold meats. Pork also was like cold meat; not exactly what you would expect, but anyway very tasty. Most of the portion consisted of potato salad; small suprise as it was not mentioned in menu. Another choices for us were Giant shrimps and Bloody Mary soup and Artichoke with veggies. Interesting name for the soup and both were good.

“Prato principal à sua escolha da nossa grelha de pedra vulcânica – Main course of your choice from our lava rock grill” Sounded good, so we ordered Beef tenderloin and Breast of corn-fed chicken. You could then choose “Com um molho à sua escolha – With a sauce of your choice” from six different sauces and “Acompanhamentos – With a side dish of” 4 different choises. Decided to dine low carb food and chose Caesar salad  and Country-style salad, no potato fries this time. Beef tenderloin was ordered as medium, but  it was medium minus  minus… However Rum and pepper sauce was one of the best ever tasted and perfect match for meat. Also salad under Caesar sauce was crisp but Country salad was maybe too simple although it included quinea; quite rare in Finnish kitchen.

With few amendments in starters ingredients we would have given 4 as a grade for food.

REVIEW: Food 3,5/5 – Service 4/5 – Overall grade 3,5/5

http://www.kattaakaupungin.fi/ravintolat_en0.html

http://www.bbqhouse.fi/

Visited again restaurant in July; fewer appetizers in the list but otherwise as good experience.








%d bloggers like this: