Minos | Reijosfood

Restaurant review: Minos – Greek cuisine

1 03 2015

Restaurant Minos is over 25 years old restaurant, which serves traditional Greek food. Clear proof of authenticity is language used by waiters/waiteresses; they talk to each other in Greek. Minos has pleasant covered terrace, which can be used also in the winter time, as it is heated.

Always choose to dine at the terrace, because you can observe by-passers at the same time. In the summer Minos has it’s own spot in popular Kamppi shopping center terrace area serving Greek wines and for instance Mythos beer.

Minos

For starters chose of course again Tzatziki yoghurt and cucumber salad and Dolmades vine leaves stuffed with rise and herbs.

Greek starters are always delicious, still miss taramosalata from holidays, but unfortunately it is not available at Minos. Tzatziki was made from genuine Greek yoghurt, not from Finnish or German and therefore really enjoyable. You can purchase similar dolmades from supermarkets in tins but so what, they were excellent.

Dolmades

Tzatziki

For main courses we had Grilled chicken breast and halloumi cheese salad and Seafood salad with prawns, octopus, tuna and artichokes.

Chicken salad was excellent. Chicken itself was grilled as well as halloumi which makes the taste always better than fried or cooked. Seafood salad was slight dissappointment because there was only one artichoke (look the plural in the name) and somehow portion was a little bit wet. Maybe too much water from tuna fish can?

Salad of Chicken Breast and Halloumi Cheese

Salad of Seafood

For wine had glasses of Greek white and red wine. OK with food, but not so enjoyable without it.

Minos is one of my favourite restaurants in Helsinki for meny reasons. I like Greek food and Minos prepares it well. And dining at the terrace, either under glass roof our outside is always pleasure. Therefore overall grade is high.

Note that restaurant is not open on Sundays.

Another, a little bit more sophisticated Greek restaurant El Greco, is also worth to visit. Review can be found by using search.

REVIEW: FOOD 3,5/5 – SERVICE 4-/5 – OVERALL GRADE 4+/5

Restaurant Minos.

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Tags: Finland, Greek food, Greek restaurant, Kamppi shopping center, Minos, Restaurant Minos
Categories : Food, Food and Wine, Helsinki, Restaurant, Restaurant review, Travel, Wine

Restaurant review: Minos – genuine Greek food

29 06 2014

Restaurant Minos is over 25 years old restaurant which serves traditional Greek food. Clear proof of authenticity is language used by waiters/waiteresses; they talk to each other in Greek. Minos has pleasant covered terrace which can be used also in winter time, as it is heated. We always choose to dine there because you can observe by-passers at the same time. In the summer Minos has it’s own spot in popular Kamppi shopping center terrace area serving Greek wines and Mythos beer. We started our journey to Greece there.

Unfortunately photos are not the best quality because in bright sun shine some shadows covered parts of the portions.

For starters we chose of course Tzatziki yoghurt and cucumber salad, Dolmades vine leaves stuffed with rise and herbs and this time also Tiger prawns fried with garlic, butter and white wine.

For main courses we had Grilled corn fed breast and halloumi cheese and Gyros grilled pork with pita bread and tzatziki.

For corn fed chicken you had to choose side dish and we chose potatoes because vegetables included too much onions. The size of of halloumi cheese could have been bigger. Gyros in pocket bread is one of my favourites but it is also good at Minos. Of course pork is a little bit greasy but you do not eat gyros every day, do you?

And for dessert Your choice of hand made ice cream, vanilla, chocolate truffle or raspberry sorbet with cherry or chocolate sauce.

Sorbet was excellent, not frostwork which meant that it had been prepared at the restaurant kitchen.

With food we had Greek white wine 2009 Petra, Kir-Yanni. Wine list lets you understand Petra is from 2009 but it’s vintage was 2013. Wonder why restaurant does not take the vintage away because it does not mean so much when it comes to Greek wines?

Minos is one of our favourite restaurants in Helsinki for meny reasons. We like Greek food and Minos prepares it well. All waiters and waitresses have Greek background and it is nice to hear them speaking their mother language. And dining at terrace, either under glass roof our outside is always pleasure. Therefore overall grade is high.

Note that restaurant is not open on Sundays.

REVIEW: FOOD 3,5/5 – SERVICE 4-/5 – OVERALL GRADE 4+/5

http://minos.fi/

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Tags: Greek food, Greek restaurant, Minos, restaurant, Restaurant Minos
Categories : Food, Food and Wine, Helsinki, Restaurant, Restaurant review

Restaurant review – Minos, piece of Greece in Helsinki

21 11 2013

Restaurant Minos is over 25 years old restaurant which serves traditional Greek food. For example you can get Tzatziki, Pita bread, Moussaka and of course Ouzo for aperitif. You can also here Greek spoken as waiters speak it to each other.

Minos has pleasant covered terrace which can be used also in winter time, as it is heated. We always choose to dine there because you can observe by-passers at the same time. In the summer Minos has it’s own spot in popular Kamppi shopping center terrace area. Note that restaurant is not open on Sundays.

Starters usually are the best part of the dinner which was true also this time. We ordered tsatsiki, marinated olives and dolmades (vine leaves stuffed with rice and herbs). But of course ouzo Plomari for aperitif; with ice it is perfect appetite initiator; Jamas!

Tsatsiki was excellent, be careful you do not eat a full stomach with fresh bread because it is just so delicious. Dolmades were warm as they should be and again with tsatsiki, perfect. Olives as starter may sound simple but the marinade made them juicy and appropriately salty.

For main courses ordered Catch of the day, grilled fresh fish which was Dorada and Tiger shrimps on skewer with garlic and lemon sauce. You can choose from 4 side dishes to supplement the main course. Alternatives are Baked potato wedges, potato gratin, rice or seasons braised vegetables. Also ordered Grilled pita bread which came after second request.

Gilt perch (Dorada) was palatable as it tasted like just caught from Mediterranean sea. Just a little bit over grilled but not too much as it did not bother. Tiger shrimp skewer was the weakest part of the dinner, a little bit too salty and vegetables were in fact the same as you could order separately as a side dish. Luckily chose potato gratin which was ok.

Then for desserts Halva and Tiramisu with Metaxa brandy + Metaxa brandy.

Halva for dessert is interesting delicacy but as there are not so many options without lactose, tasted it. And if you like Halva, you would have liked this one also. Tiramisu is Italian dessert but Minos moistened it with brandy, that transforms it Greek dessert. But of course had to make sure that there would be enough moisture and therefore ordered just in case glass of Metaxa brandy.

Restaurant Minos really is the piece of Greece in Helsinki! Even wine list consists of Greek wines which is partly good and partly not so good thing. Enjoyed white wine; 2009 Petra, Kir-Yanni. As you can see in the picture vintage is 2012, not 2009. Greek white wines pair perfeclty with Greek starters but for fish they are challenge due to lacking character. However, if you want to enjoy complete Greek package, it must include local wines.

Service was quick and polite. You might want to check menu before hand because waiters start asking for order soon after your arrival.

REVIEW: FOOD 3,5/5 – SERVICE 4-/5 – OVERALL GRADE 4-/5

http://minos.fi/

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Tags: dorada, food, Greek restaurant, Halva, Helsinki, Kamppi shopping center, Minos, olives, ouzo, Pita bread, Ravintola Minos, restaurant, restaurant review, tsatsiki
Categories : Food, Helsinki, Restaurant, Restaurant review, Travel, Wine

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Restaurant review: Minos – Greek cuisine

Restaurant review: Minos – genuine Greek food

Restaurant review – Minos, piece of Greece in Helsinki

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